Swanton Street Diner is not your typical breakfast joint, and that’s what makes us stand out. While we maintain our classic breakfast favorites, we also offer elevated bistro-style meals, including our delicious goat cheese lamb chops.
We understand that everyone has a different palate when it comes to food. Maybe you’ve never even tried goat cheese before. If that’s the case, allow our team at Swanton Street Diner to entice your taste buds with the uniquely creamy, tangy flavor of goat cheese.
Who Would Win: Goat Cheese or Cow Cheese?
It all started with nomads and food preservation. Thousands of years ago, nomadic communities stored milk in pouches made from animal stomachs. Natural enzymes and body heat helped transform the liquid into an early form of cheese.
In the United States, it’s good to note that cow’s milk cheese dominates commercial dairy production. Cow cheese offers a wide variety of colors, textures, and aromas that not everyone likes, but its general availability makes it the more affordable choice. That also leaves goat cheese as a dinner specialty.
Goat cheese originated in regions between the Middle East and the Mediterranean Basin more than 10,000 years ago. A fun fact, though, is that France is one of the world’s leading producers and consumers of goat cheese, incorporating it into recipes such as tarts, quiches, salads, and more.
What makes goat cheese so special? Its soft, bright, and creamy texture is part of the appeal!
It’s also worth adding to your list, especially given its dietary benefits…
Another Day, Another Health Trend
You may have noticed goat cheese becoming a popular addition to salads, and there’s a reason for it!
It’s not just delicious; it also offers several health benefits. For starters, certain varieties can be lower in calories than comparable cheeses.
For people who need a gentler alternative to traditional cheeses because of lactose intolerance or other sensitivities, they’ll be happy to learn that goat cheese contains fatty acids that are easier for the body to digest. There’s also less saturated fat, rendering it an appealing option for people looking to incorporate a wider variety of cheeses into a balanced diet.
Enjoy Goat Cheese On A Budget!
While we’re very proud of our goat cheese lamb chops, we understand that not everyone has the budget to dine out every night. That’s why we’ve put together a few ideas you can try at home.
If you want something quick and simple to start your morning, try an egg, tomato, and goat cheese tartine. The ingredients are easy: sourdough toast, butter, an egg, tomato, basil, olive oil, and, of course, goat cheese.
If you’re looking for something a little more filling, try a goat cheese chef salad with crunchy nuts and a flavorful vinaigrette. You can also add grilled chicken for an extra protein boost.
To wind down at the end of the night, spaghetti or penne tossed in a velvety goat cheese sauce with lemon zest, sweet peas, and crispy pancetta is a delicious option. The creamy cheese pairs nicely with the bright citrus and savory toppings.
Not Just Any Diner: Swanton Street Diner
Swanton Street Diner has been serving the community since the early 2000s, so needless to say, we’ve seen our fair share of food trends come and go. Goat cheese is one trend we can definitely stand behind. Our goat cheese lamb chops are served over Mediterranean risotto, combining creamy textures with juicy, flavorful meat for a dish that goes far beyond the typical diner experience.
Whether you’re looking to stop in for a classic breakfast or sit down for a comfortable bistro-style dinner, our talented team of chefs has you covered.
Visit Swanton Street Diner today to check out our menu and uncover your next favorite dish. Be sure to check out our Facebook page for the latest updates, specials, and news!