There’s nothing quite like biting into a golden, crispy hash brown—the perfect balance of crunchy edges and soft, fluffy potato inside. But achieving that restaurant-quality crispiness at home can be tricky. The secret? It all comes down to technique. That’s why one of your favorite Winchester restaurants is here to share some tips on how to make the best hash browns every time.
Choose the Right Potatoes
Russet potatoes are the best choice for crispy hash browns. Their high starch content helps create that signature crunch while keeping the inside tender. Waxy potatoes, like Yukon Golds, contain more moisture, which can lead to soggier results.
Shred and Squeeze Out Moisture
Once you’ve grated your potatoes, the most crucial step is removing excess moisture. Place the shredded potatoes in a clean kitchen towel and squeeze out as much liquid as possible. The drier the potatoes, the crispier the hash browns will be.
Use a Hot, Well-Oiled Pan
A nonstick or cast-iron skillet is ideal for hash browns. Heat a generous amount of oil (butter adds flavor, but vegetable oil ensures crispiness) over medium-high heat before adding the potatoes. The key is to let them cook undisturbed for at least 4-5 minutes per side until they develop a golden crust.
Season at the Right Time
Salt draws out moisture, so it’s best to season the potatoes just before flipping. This prevents excess water from being released too soon, which could make them soggy.
Don’t Overcrowd the Pan
A thick layer of potatoes will steam instead of crisp. Spread them into a thin, even layer to ensure maximum surface contact with the hot pan.
Be Patient and Flip Carefully
Resist the urge to stir—let the hash browns develop a deep golden crust before flipping. Use a spatula to gently turn them over in sections rather than trying to flip all at once.
Swanton Street Diner | Winchester Restaurants
For those days when you don’t feel like cheffing it up at home, we have you covered with plenty of delicious options here at one of your favorite Winchester restaurants! To explore our menu options, check out our online menu or stop in and dine with us today!
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