Sides Menu
Served 4pm-9pm
Appetizers

Crab Cakes

$10.99
Three large cakes served with aioli & mixed greens.

Grilled Portabella With Wild Mushroom Ravioli

$9.99
Sautéed in a marsala wine sauce with wild mushroom ragout.

Stuffed Mushroom Caps

$9.99
With crabmeat stuffing, finished in the oven with melted cheese.

Fried Calamari

$9.99
Served with tartar sauce, mixed greens, and Diablo sauce.

Grilled Shrimp Appetizer

$11.99
Served in a garlic wine sauce with garlic bread.

Buffalo Chicken Tenderloins

$9.99
Smothered in sauce and served with celery & blue cheese dressing.

Black Bean and Cheese Dip

$9.99
With fresh tortilla chips, homemade salsa & sour cream.