Sides & Beverages Menu
Served 4pm-9pm
Appetizers
Crab Cakes
$10.99Three large cakes served with aioli & mixed greens.
Grilled Portabella With Wild Mushroom Ravioli
$9.99Sautéed in a marsala wine sauce with wild mushroom ragout.
Stuffed Mushroom Caps
$9.99With crabmeat stuffing, finished in the oven with melted cheese.
Fried Calamari
$9.99Served with tartar sauce, mixed greens, and Diablo sauce.
Grilled Shrimp Appetizer
$11.99Served in a garlic wine sauce with garlic bread.
Buffalo Chicken Tenderloins
$9.99Smothered in sauce and served with celery & blue cheese dressing.
Black Bean and Cheese Dip
$9.99With fresh tortilla chips, homemade salsa & sour cream.
